The Easiest Office Lunch Program for Your Team
Give your team chef-made lunches every weekday — without adding a line to your headcount. FELFEL places a fully managed food station in your office, stocked fresh each morning. Employees pay only for what they take. You pay a flat monthly program fee. No catering staff, no purchase orders, no invoices per meal.
Designed for teams of 50 to 1’000 employees
From $1.50 per employee per day
No orders, no minimums, no food waste
Trusted by 1,000 companies worldwide — Bain, Amazon, Tag Heuer, and more.
Now available in the NY Tri-State area and Philadelphia.
CRAFTED BY CHEFS,
No catering ghost-kitchens - real chefs that prepare your meals like Ivan Ramen or Chef Silvia from LaRina
Lunches start at $10 — a fraction of the cost of traditional office catering.
24/7 ACCESS TO FRESH FOOD
Early starts, late pushes, shift work — the fridge is open 24/7. Your team stops losing time hunting for energy outside the office.
The set up is easy and takes employees less than a minute to create.
ALL INCLUSIVE
Delivery, restocking, menu curation, payments, waste — all on us. Zero admin, zero vendors to chase, zero surprises. That's the deal, and we don't do it any other way.
Daniela & Emanuel, Founders of FELFEL
THE ROI & Why Leading Companies Invest in Office Lunch
How billing works: Employees pay FELFEL directly—we handle every transaction. No hidden taxes, service fees or tipping. Companies receive one simple monthly invoice, with total costs typically 20–30% lower than traditional daily corporate catering.
What You Get.
A FOOD PROGRAM EMPLOYEES LOVE
FELFEL is an award-winning food program built on 13+ years. With a wide variety of meals and options for different dietary needs, everyone can find something they enjoy.
ALL-INCLUSIVE SERVICE, ZERO ON-SITE STAFF
No hidden fees or extra charges. Your service includes installation, daily restocking, cleaning, employee support and food-waste management. FELFEL requires no dedicated staff and almost no admin. We track consumption, restock daily and manage the entire food program for you.
UP TO 30% MORE OFFICE ATTENDANCE
Great food gives employees a reason to come in. FELFEL clients see a measurable increase in office attendance, especially on quieter days
How to calculate your monthly fee
No hidden costs or surprise charges. Your fee is based on the services you choose, the variety, and your employee meal subsidy.
Number of fridges & coffee bars
2 fridges or coffee bars
Based on your team size and number of locations, you determine the number of FELFEL fridges, coffee bars or pantry stations.
Employee subsidy
You cover 50%, staff pay 50%
You decide how much to contribute. Employees pay directly by credit card, and your subsidy is deducted automatically.
Food variety
12 menu rotations
Choose the menu variety that fits your team. Add more weekly rotations, health-forward options, barista-quality coffee or a fully managed office pantry.
Full FELFEL service. From just $1.50 per employee.
One vendor. One invoice. Zero catering coordination.
★ ★ ★ ★ ★
“We stopped running a food program and got back the hours — and the budget — to run the business."
Halah AlQahtani. Senior Director of Culture, Glossier
Recently launched customer testimonials
HOW IT WORKS
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1. Decide Which FELFEL FOOD PROGRAM
All FELFEL needs is an outlet, and 10 sq ft of space. Our trusted operations crew can get a FELFEL installed and ready to go in one morning.
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2. INSTAL & DAILY RESTOCKING
Your FELFEL is freshly stocked with every single morning. We monitor inventory daily so the fridge is always full of the good stuff your team actually wants!
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3. YOUR TEAM ENJOYS!
When you’re hungry, just scan in with your app, choose your fuel of choice, and enjoy. No lines, no hassle—just delicious food that fits the rhythm of your workday.
FREE TEAM LUNCH
Boost office culture with a smarter catering solution that brings people together. We’re offering a complimentary team lunch so you can taste the difference of a smarter workplace.
Join 1,000+ top-tier companies who lunch with FELFEL.
I AM INTERESTED!
Available in New York, New Jersey, and Philadelphia — installations completed within 5 days
FELFEL operates across the Tri-State area — New York (including NYC, Long Island, and Westchester), New Jersey, and Connecticut — as well as Philadelphia.
Among others FELFEL launched in following areas in 2026:
Long Island & Westchester Melville, Garden City, White Plains, Tarrytown (Westchester)
New Jersey Jersey City, Hoboken, Newark, Princeton, Morristown
Connecticut Stamford, Greenwich
Philadelphia area Center City Philadelphia, King of Prussia
Frequently Asked Questions
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FELFEL installs a smart refrigerated food station in your office. Each weekday morning, a FELFEL driver restocks it with chef-made fresh meals. Employees scan their phone or use a key card to take what they want and are billed individually at the end of the month. There is no pre-ordering, no minimum spend, and no food waste.
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FELFEL's office lunch menu rotates daily and includes sandwiches, salads, grain bowls, sushi, hot plates, and seasonal specials — all made by vetted local chefs in New York. The menu accommodates a range of dietary preferences including vegetarian, vegan, and gluten-free options.
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FELFEL's office lunch program starts at $1.50 per employee per day for the service installation and logistics. Individual meal prices vary by item. There is no monthly minimum and no commitment required beyond the initial setup.
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FELFEL powers office lunch programs at 1,000+ companies across New York and Philadelphia, including Bain, Amazon, Pandora, Canon, Glossier, and Equinox.
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FELFEL is designed for corporate teams of 50 to 500 employees. For teams smaller than 50, contact FELFEL directly to discuss availability.




