The Easiest Office Lunch Program for Your Team

Give your team chef-made lunches every weekday — without adding a line to your headcount. FELFEL places a fully managed food station in your office, stocked fresh each morning. Employees pay only for what they take. You pay a flat monthly program fee. No catering staff, no purchase orders, no invoices per meal.

Designed for teams of 50 to 1000 employees

From $1.50 per employee per day

No orders, no minimums, no food waste

Get a quote
Get a quote

Trusted by 1,000 companies worldwide — Bain, Amazon, Tag Heuer, and more.

Now available in the NY Tri-State area and Philadelphia.

Why most office lunch programs fall apart

Office lunch is broken, and the person who feels it most is usually the office manager.

  • Catering takes hours to coordinate and never pleases everyone.

  • Delivery apps scatter the team across a dozen orders and a dozen desks.

  • People skip meals, eat late, or leave the office to find something decent.

  • Some teams have no good options nearby. Shift workers and offices without restaurants around cannot just step out.

Your team deserves better. So does your office manager.

Get a quote
Get a quote

What a good office lunch program needs

  1. No daily ordering. If someone has to collect orders, the program will not last.

  2. Food available when people are hungry, not only at 12:15 on the dot.

  3. Real variety that changes, so week four feels as good as week one.

  4. Options for every diet and appetite.

  5. A predictable cost, with no surprise fees.

  6. Someone else does the work. Stocking, service and cleanup should not land on your team.

How the FELFEL office lunch program works

  1. We install. A FELFEL smart fridge goes into your office. All we need is an outlet and a little floor space.

  2. We restock. Freshly made meals are delivered every morning.

  3. Your team grabs and goes. Meals are available 24/7. No ordering, no waiting. Employees unlock the fridge with the FELFEL app, take what they want, and payment happens automatically.

  4. We handle the rest. Menus, restocking, building access and service.

Book a free tasting

Chef-Made Meals, Stocked Fresh Every Weekday Morning

Fresh food restocked daily, Monday to Friday

A Vending machine in a nice wooden look now available in New York. 
Lunch
Assorted sushi rolls for the Modern Vending Machines.
Gourmet Vending machine with Two halves of a sandwich with lettuce, tomato, turkey, and mayonnaise on whole grain bread, on a wooden cutting board.
Mixed salad with broccoli, spinach, chickpeas, black beans, diced sweet potatoes, tofu, and a small bowl of yellow dressing.
AI Vending with real chefs that cook for you but AI steers the flow in the street.
A bowl of fresh vegetables and grains including sliced cucumbers, shredded carrots, radish slices, shredded beets, leafy greens, and cooked millet.
Fried chicken served over yellow rice with chopped green onions and a lemon wedge.
A plate of the classic New York-style pastrami sandwich with pickles, mustard, and coleslaw.
A bowl of ramen noodles topped with slices of pork, chopped green onions, and dumplings in broth. 
Wellness Snacks & Sips

Fresh food vending machine also has cinnemon rolls.
Canteen Vending made fresh and delicious with FELFEL.
Farm to Table vending machine with Parfait from the Farm.
A glass dessert cup filled with purple custard or pudding, topped with whipped cream and cookie crumbles, with cookie pieces visible inside the pudding. A spoon is placed beside the cup.
Close-up of three chocolate chip cookies stacked together.

We install a beautiful, chef-stocked smart fridge in your office and take care of everything from there. Covers vegetarian, vegan, gluten-free, and protein-heavy options.

This week's menu

CRAFTED BY CHEFS

No catering ghost-kitchens - real chefs that prepare your meals like Ivan Ramen or Chef Silvia from LaRina

Lunches start at $10 — a fraction of the cost of traditional office catering.

‍ ‍24/7 ACCESS TO FRESH FOOD

Early starts, late pushes, shift work — the fridge is open 24/7. Your team stops losing time hunting for energy outside the office.

The set up is easy and takes employees less than a minute to create.

ALL INCLUSIVE

Delivery, restocking, menu curation, payments, waste — all on us. Zero admin, zero vendors to chase, zero surprises. That's the deal, and we don't do it any other way.

Daniela & Emanuel, Founders of FELFEL

One vendor. One invoice. Zero catering coordination.

A woman wearing a denim jacket and white shirt speaking with subtitle "not only is it good meals". She is seated at a table with a plate of food visible in the foreground.

★ ★ ★ ★ ★

“We stopped running a food program and got back the hours — and the budget — to run the business."

Halah AlQahtani. Senior Director of Culture, Glossier

Recently launched customer testimonials

  • Employee Helath and Wellness with the FELFEL service

    ROCHE DIAGNOSTICS, NEW JERSEY

  • Wellness and wellbeing in the workplace with FELFEL

    RUDIN, MANHATTAN

  • Wellness initiatives at Work

    AMAZON, NEW JERSEY

  • Decatlon, Philadelphia

HOW IT WORKS

  • Healthy Office Snacks for Employees

    1. Decide Which FELFEL FOOD PROGRAM

    All FELFEL needs is an outlet, and 10 sq ft of space. Our trusted operations crew can get a FELFEL installed and ready to go in one morning.

  • Healthy Office Snacks with FELFEL

    2. INSTAL & DAILY RESTOCKING

    Your FELFEL is freshly stocked with every single morning. We monitor inventory daily so the fridge is always full of the good stuff your team actually wants!

  • Corporate Snacks made easy

    3. YOUR TEAM ENJOYS!

    When you’re hungry, just scan in with your app, choose your fuel of choice, and enjoy. No lines, no hassle—just delicious food that fits the rhythm of your workday.

Close-up of decorative blue and white patterned tiles with floral and swirl designs.

Available in New York, New Jersey, and Philadelphia — installation within 5 days

FELFEL operates across the Tri-State area — New York (Manhattan, Brooklyn, Queens, the Bronx, Long Island, and Westchester), New Jersey, and Connecticut — as well as Philadelphia.

Among others FELFEL launched in following areas in 2026:

Long Island & Westchester Melville, Garden City, White Plains, Tarrytown

New Jersey Jersey City, Hoboken, Newark, Princeton, Morristown

Connecticut Stamford, Greenwich

Philadelphia Center City Philadelphia, King of Prussia

Download brochure

Office lunch program FAQ

  • FELFEL installs a smart refrigerated food station in your office. Each weekday morning, a FELFEL driver restocks it with chef-made fresh meals. Employees scan their phone or use a key card to take what they want and are billed individually at the end of the month. There is no pre-ordering, no minimum spend, and no food waste.

  • FELFEL's office lunch menu rotates daily and includes sandwiches, salads, grain bowls, sushi, hot plates, and seasonal specials — all made by vetted local chefs in New York. The menu accommodates a range of dietary preferences including vegetarian, vegan, and gluten-free options.

  • FELFEL lunches start at $10. There are no minimum orders. The company pays a flat monthly program fee based on the number of fridges, the menu variety and your employee subsidy. Use the fee calculator on this page or request a quote.

  • FELFEL powers office lunch programs at 1,000+ companies across New York and Philadelphia, including Bain, Amazon, Pandora, Canon, Glossier, and Equinox.

  • FELFEL is designed for corporate teams of 50 to 500 employees. For teams smaller than 50, contact FELFEL directly to discuss availability.

  • Book a free tasting. We agree on a fridge location, choose your service level and subsidy, and handle installation and launch. Your whole team is invited to a launch tasting.

  • No. The fridge is stocked every workday morning and open 24/7. Employees tap to unlock, take what they want and go.

  • We monitor consumption and restock daily, so nothing is locked into a fixed headcount.

  • We manage inventory and track what sells. We take back what does not, so you are not responsible for leftovers.

  • Yes. You can cover 100%, a partial amount, or after-hours only. The subsidy is applied automatically at checkout, and you receive one monthly invoice.

Download brochure

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