Office Lunch, reinvented

Now Serving the Greater Philadelphia Area

Order A free Sample lunch

DAILY FRESH RESTOCKED

24/7 AVAILABILITY AT YOUR OFFICE

Lunches from USD 10

HEALTH FORWARD

just launched:

Center City - Navy Yard - University City - Prussia - Rittenhouse Square

A Glimpse of FELFEL

We are experts in creating affordable office lunch markets for companies of every size, offering healthy choices for everyone and helping employees feel happier and healthier every day.

A restaurant-grade healthy smart fridge for offices of any size.

Fully automated—no ordering, no administration, no hassle.

Save up to 30% compared to traditional corporate catering orders.

Trusted by 1,000+ EMPLOYEE FORWARD workplaces

WHAT YOUR OFFICE GETS WITH FELFEL

A fully stocked office lunch market.

Chef-crafted meals from top local restaurants, with protein-rich, vegan, and indulgent options for everyone.

Zero admin. No onsite staff.

We handle stocking, payments, and operations, so your team simply enjoys great food.

Instant healthier, happier employees.

Fresh, delicious meals available right in the office help your team feel energized and satisfied.

Freshly Cooked & Restocked Daily

Partner chefs prepare every item the morning of delivery. Salad vending machine options, hot food, and healthy snacks — all made from scratch, never reheated.

CHEF-Prepared Daily

Helathy Vending for every Appetite.

A Vending machine in a nice wooden look now available in New York.

Breakfast & Treats

Canteen Vending made fresh and delicious with FELFEL.

Two clear plastic bags, one with trail mix including almonds, cashews, candies, and peanuts, and the other with yogurt pretzels dipped in chocolate, labeled from Maison Felfel.

Close-up of three chocolate chip cookies stacked together.

Light Lunch

AI Vending with real chefs that cook for you but AI steers the flow in the street.

Fresh food vending machine also has cinnemon rolls.

Farm to Table vending machine with Parfait from the Farm.

Gourmet Vending machine with Two halves of a sandwich with lettuce, tomato, turkey, and mayonnaise on whole grain bread, on a wooden cutting board.

Modern Vending machine: Four stuffed chicken wings topped with chopped green onions and spices, arranged in a vertical row inside a brown rectangular container.

Sliced steak topped with chopped herbs and sesame seeds, served on a bed of arugula on a white scalloped plate.

Hin End VEnding machines with the best salad wraps in town.

Assorted sushi rolls for the Modern Vending Machines.

Entreés

Fried chicken served over yellow rice with chopped green onions and a lemon wedge.

A plate of the classic New York-style pastrami sandwich with pickles, mustard, and coleslaw.

A bowl of ramen noodles topped with slices of pork, chopped green onions, and dumplings in broth.

Mixed salad with broccoli, spinach, chickpeas, black beans, diced sweet potatoes, tofu, and a small bowl of yellow dressing.

A bowl of fresh vegetables and grains including sliced cucumbers, shredded carrots, radish slices, shredded beets, leafy greens, and cooked millet.

Learn more about our menu

Close-up of decorative blue and white patterned tiles with floral and swirl designs.

BOOK A FREE OFFICE Lunch EXPERIENCE FOR YOUR TEAM

Nice to meet you-Ready to transform office lunch in Philadelphia?

Have questions? We’re happy to help over the phone.
Curious to try it? We’ll send you a free lunch bag — or host you and your team for a complimentary tasting.

Have a great day, Jon (Head of Sales)